"What makes it different?"
Zhao Yue asked.
"The Zhaocheng rice is very adaptable and has characteristics such as drought resistance and early maturity, and its yield is also higher than the rice grown in Dakang," Jin Feng replied. In fact, the cultivation area of Dakang rice is not very large, and many people prefer to grow sorghum rather than rice. It's not that people don't know that rice is delicious; it's just that the original rice varieties in Dakang were too difficult to cultivate, and the yield wasn't high either.
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